Thursday, 25 August 2011

To market, to market.

This last Saturday saw such an amazing burst of early spring in the air that we forsook our usual visit to the South Melbourne Market and ventured further afield to restock the Castle keep at the
Queen Victoria Market, Melbourne's finest.


Delis & doughnuts, live chooks & bok choy, olives & octopus, it has it all.


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